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Search Results For `Menu`
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Quotes Which Include `Menu`
If you're not at the table, you're on the menu.
Michael Enzi
Tags:
You
Table
Menu
I'll order anything that has the word 'fig' or 'crusted' in the menu description.
Michael Carbonaro
Tags:
Anything
Order
Word
I don't want to hear the specials. If they're so special, put 'em on the menu.
Jerry Seinfeld
Tags:
Want
Put
Hear
As the daughter of immigrants, growing up in New York City, you are either at the table or on the menu.
Grace Meng
Tags:
You
Up
New
Heads know that failing to invest in good, nutritious food is a false economy and parents won't tolerate reconstituted turkey being put back on the menu.
Jamie Oliver
Tags:
Good
Food
Know
You'll know if you're a famous composer if 20 years from now your name appears on a pull-down menu in Band in a Box, alongside Hans Zimmer.
Cliff Martinez
Tags:
Famous
You
Know
Fast food is popular because it's convenient, it's cheap, and it tastes good. But the real cost of eating fast food never appears on the menu.
Eric Schlosser
Tags:
Good
Food
Because
Sometimes in a restaurant you'll see a lady dressed very nice, she picks up a menu or something... a little fan is always a little bit nice.
Tina Turner
Tags:
You
Up
Always
I like a restaurant called Bruci, and there's some really nice people who work there and good food. They change their menu a lot, so maybe that's what keeps me coming back. I never know what I'm going to get.
Paul Dano
Tags:
Good
Work
Change
Le Cirque at first was one of those general French restaurants in town, which were cooking more or less the same food. At Le Cirque, I wanted to do something different while respecting the foundation of the restaurant. I did that through the menu.
Daniel Boulud
Tags:
Food
More
Something
Hors d'oeuvres have always a pathetic interest for me; they remind me of one's childhood that one goes through wondering what the next course is going to be like - and during the rest of the menu one wishes one had eaten more of the hors d'oeuvres.
Hector Hugh Munro
Tags:
Me
Like
More
There may be a perception that, with franchises, they're all the same, so that limits the ability to experiment. But that's not true. We've always kept two slots open on the menu of each Subway franchise - slots that franchisees can use to come up with their own sandwich ideas.
Fred DeLuca
Tags:
Up
Always
Own
Just because I am a chef doesn't mean I don't rely on fast recipes. Indeed, we all have moments when, pressed for time, we'll use a can of tuna and a tomato for a first course. It's a question of choosing the right recipes for the rest of the menu.
Jacques Pepin
Tags:
Time
Just
Because
The hardest thing about being a full time chef is leaving my work behind when I go home at night. I'll toss and turn about a menu item or forget to order produce and wake up at 4 A.M. in a cold sweat over some artichokes.
Alexandra Guarnaschelli
Tags:
Time
Work
Home
For Google, the problem with being a free, abundant, and rather infinite set of services is that it's hard to create much of a stir about anything. There are so many major software service options under the 'more' menu on the Gmail page that they've had to go and add a final item called 'even more.'
Douglas Rushkoff
Tags:
About
More
Had
I don't think my dad really knew what to do with me, as a daughter. He treated me like a boy; my brother and I were treated the same. He didn't do kid stuff. There were no kid's menus; you weren't allowed to order off the kid's menu at dinner - we had to try something from the adult menu.
Emma Watson
Tags:
Dad
You
Me
Taking dishes straight off the restaurant's menu and putting them into a cookbook doesn't work, because as a chef you have your own vision of what your food is, but you can't always explain it. Or you can't pick recipes that best illustrate who and where you are and what you're doing. And if the recipes don't work, you don't have a book.
Marcus Samuelsson
Tags:
Work
Best
Food